Naturally aged 1 – 1.5 years for an extra sharp flavor. Tangy and complex, this cheese is bursting with flavor.
Keep refrigerated before and after opening.
Looking for something milder? We have a Sharp Cheddar, Medium Cheddar, and a Mild Cheddar.
Recipes – “Estelle’s: Beer Cheese Dip” – The Main House
Available for Wholesale Only
